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Thursday, 12 October 2017 13:00

How to Prepare for Outlander's Big Reunion Episode

Written by  Lauren Piester

First, just put this preview on repeat while you prepare your sustenance. Sure, it's as much of a tease as the end of last week's episode was, but all that collar-undoing is still something.

Third, food! There's an official Outlander cookbook, but all you really need are some bannocks and some delicious freshly made (or, you know, bought) butter and you're golden! Bannocks are flat, unleavened oat cakes that Jamie and Claire eat quite a lot of in the book series, and that were traditionally served warm with most meals.

We can also recommend Scottish Tablet (most likely referred to as "crumbly" in season one), but only if you're a REALLY big fan of sugar. It's basically a lot of sugar, butter, condensed milk, and vanilla, and we cannot stress enough how sugary it is. But if you're into that sort of thing, it's delicious.

You should also prepare some peanut butter and jelly sandwiches to keep in your pocket for your journey through the stones!

"There's a pint pot somewhere that goes awry," Sam Heughan told us of the aftermath of the fainting when we caught up with him at the launch of his signature collection for Barbour.

Read more at EOnline

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